Rajen and Meiert first met in 2010, when Meiert was living in Singapore. From the very first moment they realized that Rajen’s medical-scientific and Meiert’s food technology background on the one hand and Rajen’s Indian and Meiert’s Dutch roots would be the perfect combination to successfully invent and market the next generation of healthy foods. Already during the second meeting they hacked-out plans for collaboration.
And only 6 years later they are in the situation to start marketing and sales of their first clinically tested ingredient PANATURA® GI. Since they have just started to write their story, they will be able offer a range of alternatives to all the NoNo’s of today’s food world like healthy fat, low sodium and many more.